The Torretta cellar works as an extension of the vineyard: stainless-steel tanks for the vinifications, oak barrels for the Reserves, a quiet bottle-ageing room kept cool all year.
Controlled macerations, native yeasts where possible, temperature-controlled fermentations. No shortcuts, no corrections beyond what is genuinely needed.
The cellar is open by reservation for guided visits, always included in our tasting formats (Semplice, Completa, Privato).
An hour-long visit, from the vineyard to the glass.
